Description

Weight, sear, and flavour — all in one

The Steak Press delivers serious cooking performance with a solid 3mm thick base of grade 304 stainless steel and a total weight of 1.3kg — heavy enough to press evenly for perfect searing, yet balanced for smooth handling. It locks in juices, creates bold grill marks, and ensures full surface contact for consistently excellent results. The hardwood handle stays cool th the touch, isolating heat while adding a timeless aesthetic.

Ideal for steaks, grilled cheese, or crispy-skinned chicken, and handmade in Britain, this is a tactile, enduring tool for cooks who take fire seriously.

Proudly Made in Yorkshire

Features